So at the last minute we decided to host Thanksgiving. So I got premade printables and got to work on the menu in 6 days I put together a Thanksgiving for 8.5 people. Rich experimented with a smoked turkey breast, I roasted one just in case. I tried a new sausage cornbread stuffing that was amazing. We had sweet taters, mashed taters, homemade cranberry sauce (recipe on the bag), my moms fruit salad, pancetta braised leeks, a guest brought broccoli casserole. For dessert we had pumpkin pie and cranberry upsidedown cake. Here are the pics
skillet baked macaroni and cheese
1 day ago
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